Batate Bhajjunu Upkari

12 Sep

Ingredients: 6 potatoes, 3 red chilies, 1 tsp mustard seeds, 6 tbsps oil, salt to taste.

Method: Cut potatoes into thin slices or triangular shape. Apply salt and keep aside for 5 minutes. Prepare seasoning in frying pan with red chilly pieces and mustard in oil. Squeeze out water from slices and drop in pan.Turn over. Cook under cover for 2-3 minutes. Cook till brown, turning over occasionally. Remove from flame.


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Posted by on September 12, 2013 in Alu, Potato


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