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Bengal Gram Panchakajjai

13 Aug

Ingredients: 1 pav bengal gram dal, 1 whole coconut gratings, 1 pav sugar, 2 tbsps til seeds & 2 tsps cardamom powder.

Method: Roast bengal gram dal till brown. Grind to a coarse powder. Wash til seeds & roast. Prepare blend by mixing together coconut gratings and sugar. Add til seeds, Add cardamom powder. & dal Mix well.

bgp

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Posted by on August 13, 2013 in Sweets

 

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